scalloped potatoes and ham with cream of chicken soup

Cover the pan tightly with foil and place the dish on a rimmed baking sheet to catch spills. Kelly Graham, St. Thomas, Ontario, Mom's Scalloped Potatoes and Ham Recipe photo by Taste of Home. Transfer to a greased 13x9-in. Hi Suzy, Heavy Cream : no substitutes for heavy cream. Cheesy Ham and Scalloped Potatoes Recipe - Ingredients for this Cheesy Ham and Scalloped Potatoes include diced ham (left over ham works great), potatoes cut inch circles, velveeta cheese cut inch small pieces, Pepper, evaporated milk, cream of chicken soup. All rights reserved. I will say scalloped potatoes and ham is not a quick weeknight dinner. cream of chicken soup 6; potatoes 2; frozen hash browns 2; hash brown potatoes 1; red potatoes 1; russet potatoes 1; frozen hash brown potatoes 1; bread 1; View More ; seasonings & flavorings. Finally, cook on HIGH for 3-4 hours, or LOW for 6-8 hours. Ham and scalloped potatoes is a delicious casserole that's perfect for family dinners or potlucks. 1 review Share Add review 1 5 / 5 recipe reviews baking dish and sprinkle with pepper. Uncover; bake 15 minutes more or until potatoes are done. Spread them out evenly, overlapping. If you don't have a mandoline, you can hand slice the potatoes. Lay paper towels over the top of the slow cooker, cover, and cook on HIGH for 2 1/2 to 4 hours. I'm so glad you loved it and thanks so much for sharing the recipe! Nutrition Information Just took remainder out of the fridge because we're finishing what little was left tonight and I cannot wait until the deliciousness hits my tummy! The sauce is like molten lava when it comes out of the oven! By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. Cover and cook until the potatoes are nearly fork tender. Add in the flour and stir until smooth. Add the dry base and heavy cream; bring to the simmer. Add onion, celery, and carrots; cook 8 to 10 minutes or until tender, stirring occasionally. In a small saucepan melt 2 Tablespoons butter over medium heat and which in the flour, salt and pepper. In a bowl, add the canned soups, milk, garlic powder and pepper; stir to mix well. Theyre high in fiber, so potatoes in your diet can help lower cholesterol. And of course these scalloped potatoes also have ham. Currently, Susie shares all her recipes and food knowledge on Mom's Dinner. Im guessing its going to be a hit with the family tonight. First, peel and slice the potatoes. I assume that's how you're doing it ? Sprinkle lightly with salt and pepper. I actually have made it twiceonce with the ham and once without and they both were amazing!! Cook potatoes for 6 minutes, then add onions and cook for an additional 2 minutes. In a mixing bowl, whisk together soup, milk, thyme, and fresh ground pepper. Strain and set aside. Take the sliced potatoes out of the water. Add broth; bring to boiling. In 1 1/2 quart casserole, arrange alternate layers of potatoes, onions and sauce. To finish, layer the remaining potatoes, top with all the remaining sauce, and finally sprinkle on the 2 cups of cheese. Hearty because it's a baking dish full of potatoes, onion and ham, coated in a creamy, cheesy sauce. I often like to make this in the morning and refrigerate until it's time to pop into the oven. Mix dijon mustard with a small amount of milk in a large glass measuring cup. Start by peeling then slicing your potatoes on a mandolin, V slicer or in a food processor with an inch thick blade. How To Make ultimate creamy scalloped potatoes & ham 1 Preheat oven to 350. Required fields are marked *. Remove from heat; stir in sour cream., In a greased 13x9-in. Looks and sounds delicious. If you gently stir the potatoes before adding the cheese on top, then that will bring some of the more browned potatoes to the top. Preheat oven to 350 degrees and spray a 913-inch baking dish with cooking spray. To manage your email preferences, click here. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); How do I adjust the crockpot temperature to have this ready in five hours? Toss in half the onions, over the potatoes. Your email address will not be published. Guaranteed! Dutch oven heat 2 Tbsp. Bake at 375 degrees F for 40 minutes. The spoon the can of soup on top. Add the ham and scallions and simmer just until heated through. Someone once said that the definition of eternity is two people and a ham. Top with cream of chicken soup. Idaho potatoes are very similar to Russet potatoes. I recommend buying a bone-in ham steak and cut it into cubes. This casserole takes a long time to bake. Pour over potatoes. Simmer, covered, 10 minutes. 1 (9x13 inch) pan peeled, sliced white potatoes. You build all the layers of flavor and then bake it for about an hour and a half. In small pot, mix soup and 2 cans milk until gently boiling. Now in a large bowl toss the potatoes with cup cream. Goes great with a green salad and dinner rolls. Pour soup over top. Stir in soup. directions In a bowl, add the canned soups, milk, garlic powder and pepper; stir to mix well. Top with onions. Bake for about 50 minutes, until top begins to brown. Add the ham and cook for 3 to 4 minutes until thoroughly heated. These potatoes are flavored with diced ham and cheddar cheese. Slice the potatoes into about -inch (3 mm) thick slices, then fan them out in a small baking dish. Sprinkle w/ paprika & let sit about 10 mins before digging in. Nutrition Facts of the butter over medium. Thisbroccoli saladwould be an excellent side dish to serve with the potatoes. I made this last night for mom and myself. Repeat layers. They are starchy enough to hold up to the longer cooking time and wont break down into mashed potatoes. However, unless it was just Easter, it is not likely that you have leftover ham in your fridge! Just a little bit of thyme goes a long way and really adds a delicious flavor to these Crockpot Scalloped Potatoes and Ham. Add milk, half and half, beer, Dijon mustard, potatoes and ham. Enjoy! In a small mixing bowl, stir together the condensed cream of mushroom soup, milk, thyme, salt, and pepper. Add the cubed cream cheese in and stir to melt. It was really tasty last night. I mention this because if you are cutting your potatoes by hand they might not be exactly inch thick and may take a few extra minutes to completely soften. sour cream 4; butter 2; milk 1; View More ; uncategorized. You will need 2 heaping cups of cooked cubed ham for your scalloped potatoes and ham. Give the dish a little press to make sure everything lays flat. Bake for an hour and half covered. I used a mandolin to get perfect sliced potatoes. READY IN. Anywheres great but getting out into nature in the mountains or on the beach is the best kind of getaway. Whisk in the flour and black pepper until totally combined. High for two hours then to low for the remaining hours? Bake, uncovered, until bubbly and potatoes are tender, 80-90 minutes. Cover with the diced ham and then top with the remaining potatoes. Season with salt and black pepper if desired, then serve. Because we think country means hearty and unfussy, which is exactly what these cheesy potatoes are! Preheat the oven to 400. This is a no-fuss slow cooker recipe. Pour cup heavy cream over top. Guided. A big plateful and I'm one happy lady Delish, my friend! PREPARE As with any good casserole recipe, first, preheat the oven to 375 degrees Fahrenheit. Tips Potatoes are also chock full of Vitamin C and Vitamin B6. Add salt and pepper to taste. You can also cut them by hand, it will just take a while longer. This version is made with a quick condensed soup sauce, which makes preparation a breeze. pepper 1; mustard 1; garlic 2; paprika 1; salt 1; seasoning salt 1; View More In a 13x9x2-inch baking dish, put half of the potatoes, onions, ham, and soup mixture. Cook on low for 4-6 hours. Add the sliced onions and saut for 5 minutes, so they soften and slightly brown. My mom always made this after any holiday dinner when ham was served. It works great to cut into " slices and put in your slow cooker. Step 2: Whisk pepper and thyme in with the broth and pour over the potatoes. Bake: 1 hour 20 min. Instructions. Add of the sliced potatoes Add about cup shredded cheese Add the remaining milk mixture. 3 Combine the half-and-half and cream in a microwave-safe container and nuke for a minute or so, until no longer cold. After youve tried this Crockpot Scalloped Potatoes with Ham recipe, try some more of our favorite Crock Pot Recipes. Pour soup over top. But first, scalloped potatoes. So good! Simmer for a couple minutes, stirring occasionally, until thickened. Sprinkle in the flour and stir to coat the onions for 1 minute. Dont let the low-carb craze scare you away from a potatoes. Then sign up for our Weekly Newsletter so you never miss a new recipe! If you like a more creamy, buttery taste, go with Yukon Gold. Here you will find simple dinner recipes (and more) that are made with easy to find ingredients. I have all the ingredients to make it. Remove from heat; stir in sour cream., In a greased 13x9-in. Turn on heat to medium-high, and cook, stirring gently and occasionally, for about 5 minutes, until mixture comes to a simmer. People often confuse gratin or au gratin with scalloped. Repeat the layers. Unfussy because it's so easy to make- it takes longer to heat the oven than it does to prep the ingredients. Pour the sauce on top of the potatoes, then sprinkle with parmesan. Spray the underside of your foil with non stick spray so it doesnt pull all the cheese off the top. In a medium bowl whisk together the heavy cream, milk, garlic, flour, salt, black pepper and cilantro. ), Stuffed Peppers With Cheesy Ham and Rice Filling, Dishes for a Classic Southern Thanksgiving Dinner, Crock Pot Potato and Ham Casserole With Cheese. medium-sized, peeled and sliced and tossed with a few pinches of salt. You can also use any variety of potatoes. You only need 4 ingredients (not counting the water) to bake up this incredibly hearty one-dish dinner. Husband and I really liked this and will make again, Hi Mary, The potatoes along the sides and bottom of the slow cooker do brown a little as they cook. Uncover and bake for another 25 minutes. In ungreased 2-quart casserole, mix contents of uncooked potatoes and sauce mix pouches (from potato mix box), boiling water, half-and-half, chicken, peas and mushrooms. It melts creamier. Uncover and bake for another 25 minutes. Spread of the cheese mixture on top. Slice the potatoes into thin slices. Home All Recipes ALL MEALS Dinner Crockpot Scalloped Potatoes and Ham. You only need 4 ingredients (not counting the water) to bake up this incredibly hearty one-dish dinner. Cook and stir for 2 minutes. Salt and pepper to taste. Heres why: When making Crockpot Scalloped Potatoes and Ham, you want to use a nice, starchy potato such as Russet, Idaho, or Yukon Gold potatoes. Remove from oven and cool for a few minutes before serving. Use fresh shredded cheese! Enjoy! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I'm Kathy, a busy working mom who loves to cook from scratch, grow a garden, and raise farm animals. Instructions. The addition of a little cream cheese makes the cream sauce extra rich and creamy! They are high in starch. Get our free cookbook when you sign up for our newsletter. I had very strict criteria to make it perect. Place half of the sliced potatoes in bottom of crock pot. Some other really great comfort food recipes to check out next are Chicken and Dumplings, Turkey Pot Pie, and Chicken Tetrazzini! 2023 Warner Bros. Drain. Copyright 2023 Beyond the Chicken Coop. Let stand 10 minutes before serving. Then, chop up the onion. In a small saucepan, heat the mushroom soup, milk, and sour cream together. To make a larger size, I would plan on adding 30-45 minutes of additional bake time. Grease a 6qt slow cooker and place of the potatoes in the bottom. Theyre actually very good for you! In a skillet over medium heat melt the butter. Layer half the potatoes, onion, ham and soup mixture in a 13x9x2-inch baking dish. Let stand for 10 minutes before servings so the sauce can thicken. Add of the milk mixture, spread evenly. Taste of Home is America's #1 cooking magazine. Whisk in the chicken broth and cream. Wonderful!!! Place the sliced ham pieces evenly over the potatoes. Keep the foil on until the final 30 minutes and keep an eye on it to make certain it doesn't overbake. This ham and scalloped potatoes is a perfect casserole dish to make when you have leftover ham. Cheddar Cheese : this is not the time to use pre-shredded cheese, which contains anti-clumping agents that dont allow your cheese to melt super creamy. Love the addition of ham here for extra flavour and heartiness! Preheat oven to 325. The condensed cream soup provides the magic here, melting into a creamy sauce that turns sliced potatoes, onion and ham into a comfort food casserole that 8 Amazing Types of Italian Cookies You Need To Know, 6 Different Types of Cream Cheese Pie and How to Cook Them, Gorgeous Philly Cheesesteak Recipe in 2021, Everything about Smoked Pulled Pork in 2021, PUMPKIN DESSERT RECIPES PINTEREST RECIPES, HOW TO MAKE CHICKEN FAJITAS LIKE MEXICAN RESTAURANTS RECIPES, ELECTRIC PRESSURE COOKER CHICKEN DRUMSTICK RECIPES RECIPES, BEST CHICKEN SOUP RECIPE FOR COLDS AND FLU RECIPES, WEIGHT WATCHERS VEGETABLE LASAGNA RECIPE RECIPES, HOW MUCH CALCIUM IN COTTAGE CHEESE RECIPES, HOW TO COOK PIZZA ON CHARCOAL GRILL RECIPES, 10 medium potatoes (about 3 pounds), peeled and thinly sliced, 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted. Bake at 400 degrees, covered, for 70 minutes. Extra Creamy Scalloped Potatoes Yummly. We say, not with recipes like Easy Scalloped Potatoes and Ham to use up the leftovers! small onion, thinly sliced (about 1/4 cup), 1 Mix the white sauce ingredients together. 3 potatoes per layer Cover potatoes with a handful of mozzarella and a small handful of Parmesan Finishing with sauce, top with shredded mozzarella and cheddar cheese. Crockpot Scalloped Potatoes with Ham is comfort food at its best! We will see! cream of mushroom soup, diced ham, pepper, onion powder, Simply Potatoes Homestyle Slices and 2 more Slow Cooker Cheesy Scalloped Potatoes & Ham Platter Talk cream cheese, cream of mushroom soup, So here's what I did: par-boiled the potatoes( I only had a few hours for it to cook), doubled the ham (left over from Easter dinner) doubled the cheese,used garlic cream of shroom soup---I put garlic in EVERYthing----and threw some sour cream , Delicious! Meanwhile, in a 6-inch skillet melt remaining 1 Tbsp. The Best Scalloped Potatoes With Cream Of Chicken Soup Recipes on Yummly | Irish Chicken & Dumpling Stew, Ground Beef With String Beans And Mashed Potatoes, Slow Cooker Cheesy Scalloped Potatoes . Add salt. In a large saucepan, heat butter over medium-high heat. Echo lives in Pleasant Grove, Utah with her husband, Todd, who works in advertising, and her four kids: two girls and two boys. I was wondering as I made the layers how it would turn out and it was excellent! In a skillet over medium heat melt the butter, then add the sliced onions. Spray the crock pot with cooking spray. Lightly spray a 2 quart casserole dish with cooking spray and set aside. cans (10 1/2 ounces) Campbells Condensed Cream of Mushroom Soup, 1/2 Add in the cubed cream cheese. Grease a 2 quart casserole dish. Repeat layers. If you add ham, then you can use any kind of baked ham or spiral ham and it will taste great. 16 Slow-Cooker Turkey Breast Recipes for Stress-Free Holidays, delicious ways to use up cream of chicken soup, Do not Sell or Share My Personal Information, 10 medium potatoes (about 3 pounds), peeled and thinly sliced, 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted. Cover dish with foil. Repeat the top layer in the same manner. This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients. Evenly distribute ingredients through each layer, After 1 hour, remove foil and continue baking for 30-45 additional minutes. Crockpot Scalloped Potatoes and Ham is comfort food at its best! A great addition to my scalloped potatoes and creamy chicken , 8 Amazing Types of Italian Cookies You Need To Know, 6 Different Types of Cream Cheese Pie and How to Cook Them, Gorgeous Philly Cheesesteak Recipe in 2021, Everything about Smoked Pulled Pork in 2021, CALORIES FOR BREAKFAST TO LOSE WEIGHT RECIPES, BIRTHDAY CAKE IDEAS FOR 14 YEAR OLD BOY RECIPES, APPLE BREAD PUDDING RECIPE CONDENSED MILK RECIPES, BLUEBERRY COBBLER MADE WITH BISQUICK RECIPES, SWEET ITALIAN SAUSAGE PASTA RECIPES RECIPES, BUFFALO RANCH CHICKEN SANDWICH BUFFALO WILD WINGS RECIPES, EASY OLIVE OIL DIPPING SAUCE FOR BREAD RECIPES, FRUIT PIZZA WITH SUGAR COOKIE DOUGH RECIPES, 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted, 2 cups shredded sharp white cheddar cheese. x 9 in. Place sliced potatoes on the bottom of the crock pot. 9 potatoes thinly sliced 6 slices of ham cubed 3 green onions thinly sliced 4 cups mozzarella cheese shredded 2 cups parmesan cheese shredded salt and pepper to taste Instructions In a cake pan put one layer of potatoes. Remove the foil and bake an additional 30 minutes until you can slide a knife into the center of the dish without resistance. Stir in the Cheddar and Parmesan cheese, and simmer for about 10 minutes. As in scalloped corn or scalloped apples. LAYER: Layer the sauce, potatoes and cheese in a 99 baking dish Top with more cheese BAKE: This is an easy to make casserole with everything layered into just one dish. Directions In a 5- to 6-qt. Instructions. STEP 2. Layer half the potatoes in a 2 qt. Were your place for more than 1,000 actionable, traditional recipes to serve and celebrate your friends and family. Add in the cream. slow cooker, layer half of the potatoes, ham, onions and cheese. To Make Cheesy Scalloped Potatoes: PREP: Slice the potatoes (I use a mandoline slicer to make it quick) and drop the potatoes into boiling water for 5 minutes (this is a huge time saver). How would I adjust the baking time for a 9x13 pan? Guided. Add the cream of chicken soup, ranch seasoning, garlic, melted butter, salt, and pepper. Spread a generous cup or so of onion cream sauce across the potatoes. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This is scrumptious! Bake for another 5 minutes or until the potatoes are tender and the cheese is melted. Remove from heat. It can also decrease your risk of heart disease. Note: Sometimes I'll use ham steaks that come in a 16-oz pkg., which I cut them into 3/4 to 1-inch pieces. Instructions Step 1 Heat the oven to 375F. Thank you for any advice. Add flour and cook mixture for 2-3 minutes until golden brown, stirring constantly. So Good! Season with garlic powder, salt and pepper. I tested this scalloped potatoes and ham recipe OVER AND OVERand over again until I nailed it. This is truly a deluxe recipe for Scalloped Potatoes and Ham. Stir in potatoes, ham and cheese. Make sure the oven is at 375F. Top with half of the onions cheese and bacon. She has over 20 years experience in the food industry. The onions cook down to give it a great taste with a tiny hint of sweetness and the flour makes a wonderful sauce with the Dijon, Thyme and milk. Chose to use milk for the sake of time and effort living in a foreign country makes various ingredients more difficult to find, such as half and half. End with the last of the potatoes. The basic baked dishcombinesa creamy seasoned sauce with sliced potatoes. Toss in half the onions, over the potatoes. Repeat layers. Using a mandolin slicer can be quite handy and a nice time saver for this process. Uncover and bake 25 minutes. HOW TO MAKE HAM AND POTATO CASSEROLE STEP 1. Preheat oven to 350. Add the broth, sour cream, half of the cheddar cheese, the parmesan cheese, garlic salt, onion powder, thyme, and pepper. see notes for additional side dish ideas. . Add cheese and cook until melted, 5-10 minutes. Once nice & bubbly, slowly add milk. Whisk in flour until smooth, then gradually whisk in the milk and cream. MIX In a large bowl, combine frozen hash browns, diced ham, cream of chicken soup, sour cream melted butter, diced onion, grated cheddar cheese, and a pinch of salt and pepper. Heat the oven to 375 F. Butter a 2 1/2-quart baking dish. Slowly add remaining milk, stirring as you add. Instructions. Don't wait for holiday leftovers to make this Easy Scalloped Potatoes and Ham recipe- you can use leftover deli ham, too! ), 30 Easy Meals for a Large Group on Vacation. Try another great version of potatoes with these Parmesan Baked Potato Halves. In small bowl, mix remaining ingredients; sprinkle over potato mixture. Bake, uncovered, 40-50 minutes longer or until potatoes are tender. Simmer on low for 20 minutes. Cut the butter into small pieces and scatter over the top. Sorry to intrude on this thread, just couldn't figure out how to leave a comment lol. The soup mixture should almost cover the potatoes and onion, if it does not add extra milk. Repeat layers. Step 4. Add half the onion and ham. By adding a layer of cream sauce on the bottom you get caramelized bits on the bottom and top! Delivered from our family to yours. The LAST thing you want in a potato dish are crunchy potatoes! Home Dishes & Beverages Casseroles Pork Casseroles. If doubling recipe, increase baking time 30-45 minutes, or until potatoes are cooked through. While the oven is heating, stir thepotatoes, onion, soup, water and ham in a large bowl. Pat dry, and place approximately of the potatoes in the coated baking dish. Sprinkle with paprika and pepper., Cover and cook on low for 8-10 hours or until potatoes are tender. Preheat oven to 350 degrees and spray a 8 x 8" baking dish with nonstick cooking spray. Taste of Home is America's #1 cooking magazine. Sprinkle with the cheese. The prep takes just a few minutes. This will help slow the potatoes browning while you make the sauce. Lawrys Seasoned Salt adds the perfect salt flavor to the potatoes. Glad you enjoyed it! Peel and slice the potatoes with a mandolin or slice thinly about 1/8 inch thick. medium potato, peeled and thinly sliced (about 5 cups), 1 This recipe looks great I will be definately making it. Add cheese, onion and ham and stir together. Haven't tried it yet. Gradually add milk; bring to a boil. One sliced onion may be mixed in with the potatoes. Repeat layers. This one's a keeper. Cover with the diced ham and then top with the remaining potatoes. The cook time is just right to ensure the potatoes are tender and the cheese is caramelized in some spots. Bake for about 1 hour, until the top is bubbly and golden brown. baking dish. Yes, this recipe can be doubled. Wash potatoes but don't slice them until ready to bake. Pour over potato layers. Peel and slice the potatoes to inch thick using a mandolin, v-slicer, or food processor with inch slicing blade. Add ham if using. Add a ladle of sauce on the bottom of the baking dish. Start with 1 cup of cream onion sauce across the bottom. Your email address will not be published. Hi Josephine, Do not Sell or Share My Personal Information, 1 can (10-1/2 ounces) condensed cream of mushroom soup, undiluted, 2/3 cup condensed cream of potato soup, undiluted, 8 medium red potatoes, peeled and thinly sliced, 1-1/2 cups shredded part-skim mozzarella cheese. Add potatoes and ham; toss to coat. While the oven is heating, stir the potatoes, onion, soup, water and ham in a large bowl. Dice ham. Classic comfort food with lots of cheese, potatoes and ham. Add the cream of chicken soup on top and spread out evenly. Kathy . Condensed Cream of Chicken Soup Substitute. Cover the baking dish. Spray the crock pot with cooking spray. Place sliced potatoes in a large pot, fill with water up to full and bring to a boil. Place the sliced ham pieces evenly over the potatoes. Makes 6-8 servings. Press down on the dish so it all lays flat in the pan. Step. Step 6 - Add the remaining bacon. Big snow storm coming. Step 2 - Whisk until blended. Cover and cook on high 4-5 hours (or low 7-8 hours). Add some of the ham pieces, and a light sprinkling of cheese. In cooking, scalloped generally means that the dish is cooked in some type of cream sauce. potatoes 1/4 c. chopped onion 1 c. sour cream 1 can cream of chicken soup 1 c. shredded cheddar cheese 1/2 c. butter 1 tsp. Yukon golds are nice because the skin isnt as thick and dry as a Russet so you dont have to peel them perfectly. Turn slow cooker on low, cover and cook for 8 to 10 hours or . Spray a 6 qt or larger slow cooker with cooking spray. Directions Preheat oven to 350 degrees F (175 degrees C). Slightly brown the onions for more flavor. . It is sure to become a favorite comfort food dinner! How to Make Easy Crockpot Scalloped Potatoes and Ham. Cover. We suddenly have a lot of time on our hands heremaybe digging back into Mom's cookbook is a good idea! Sprinkle half of the cheese over the potatoes. Instead, shred your own cheese from a block and you will have the creamiest Scalloped Potatoes! The condensed cream soup provides the magic here, melting into a creamy sauce that turns sliced potatoes, onion and ham into a comfort food casserole that's as simple to make as it is delicious. Remove from the heat. To obtain the most precise nutritional information in a provided recipe, you should calculate the nutritional information with the exact ingredients you are using when preparing the recipe using your preferred nutrition calculator. This post may contain affiliate links. Drain potatoes and let cool for 5 to 10 minutes. Prevent your screen from going dark while you are cooking! Repeat layers. In a bowl, combine the condensed soup with milk, onion, green bell pepper, and a dash of pepper. It's a great way to use up that leftover ham in a delicious dish! Pro tip: Spray the underside of the foil with non-stick spray so the cheese doesnt stick to the foil! Since 2007, our family has been dishing out tried and true recipes for classic, home-cooked food online. Test the potatoes for doneness at the end of the cooking time by sliding a knife into the center of the dish. Repeat the layers. Stir to mix well. Cover; bake at 375 degrees for 1 hour. Mix lightly so all the potatoes are covered in the cream mixture. Try to keep them as evenly sliced as possible. For a shortened baking time and more uniform cooking, put the sliced potatoes in a pot of cold. And I feel like this one lends itself to fun different flavors of cheese, too! The potatoes should be thin and evenly sliced. Stay safe and enjoy! A green salad and dinner rolls with butter are great side dishes to pair with scalloped potatoes and ham. Your email address will not be published. Stir in ham. chopped fresh . Other favorite recipes using leftover ham include this ham and rice casserole and this delicious ham tetrazzini. Sprinkle chopped parsley on top, then serve. Place the scalloped potatoes into a large pot, and pour in enough chicken broth to cover the potatoes completely. (Peeling the potatoes is optional) . Leave a comment below and snap a picture and tag me on Instagram @beyondthechickencoop. pepper. Sprinkle with the cheese. Cover with foil and bake in a 350 oven for 1 hour. It is a great side dish, or main dish if you have leftover ham after a holiday dinner. Let stand for 10 minutes before serving. Let the sauce simmer for a few minutes until it is thickened. Set aside. Add as much ham as you feel is adequate. Season with salt and pepper. This post may contain affiliate links. Grease a 913 pan with 1 tablespoon softened butter. Ingredients Scale 3 tablespoons butter 1 small white or yellow onion, peeled and thinly sliced 4 large garlic cloves, minced 1/4 cup all-purpose flour 1 cup chicken stock or vegetable stock 2 cups whole milk (or half and half) 1 1/2 teaspoons Kosher salt 1/2 teaspoon black pepper Sprinkle on 1/3 each of the pepper, garlic powder, onion, bacon, and cheese, in that order. Scalloped potatoes are a classic, creamy side dish and a crowd pleaser at holiday meals. Nutritional information is provided as a courtesy and should only be construed as an estimate rather than a guarantee. The Best Scalloped Potatoes With Cream Of Chicken Soup Recipes on Yummly | Irish Chicken & Dumpling Stew, Ground Beef With String Beans And Mashed Potatoes, Slow Cooker Cheesy Scalloped Potatoes . Baking time may increase 30-45 minutes. Hi, Im Susie, the Mom at Moms Dinner! YUMMY! medium potato, peeled and thinly sliced (about 6 cups), 1 Bring to a boil, and reduce heat to low. When the butter is hot, stir in the flour. Make sure you calculate resting time in your total preparation time. It is sure to become a comfort food favorite in your house, especially if you have leftover ham in the fridge! Also, I think one could add a bit more garlic powder & white pepper (possibly an 1/8 teaspoon more of each). I especially like the use of thyme leaves in this scalloped potatoes recipe. 6 + hrs. Serve scooped onto plates for individual servings. baking dish. In a greased 6-qt. Bake, uncovered, 40-50 minutes longer or until potatoes are tender. If you want the best of both worlds, use half of each! Susie Weinrich is the recipe developer, food photographer, and content creator behind Mom's Dinner. Repeat the layers until you run out of potatoes. Delivered from our family to yours. Once it begins to simmer turn off the heat and stir in 1 cup of the shredded cheese and paprika. Your Scalloped Potatoes and Ham will be smoking hot when it comes out of the oven, allow about 20 minutes for the dish to cool, settle, and thicken before serving! Combine soup, milk and pepper in a bowl, then pour soup mixture over the potatoes and onions. Grease a 2-quart casserole dish with butter and preheat the oven to 400 F. Melt the butter over medium-high heat. Sprinkle half of the cheese over the potatoes. (I used John Morrell Ham Steaks, and I used the entire pkg.).

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